Side Plate

Softedge transforms the act of eating into an art form, blending creativity with functionality and quality. Founded by Layla Layla Cluer in 2020, the brand shifted its production to Japan, where Layla spent two years working with skilled artisans to perfect the collection. The Side Plate, also known as the entrée plate, is perfectly portioned for a slice of toast, side dish or a single setting on a tightly packed share table.

– Individually hand-crafted in Japan
– Rolled rim dinnerware range
– Smooth, rounded edges
– Every piece is unique and may have slight variations
– Portioned for an entrée dish